Burger vs. Burger

Published October 4, 2011 by 360@tcu360.com (Maggie Fraser)

Although they originated in different parts of the country, In-N-Out and Whataburger have several things in common.

According to the websites of both restaurants, meals are made fresh when ordered. Both restaurants use beef patties made with 100% pure beef and no additives, fillers or preservatives. Both are family-owned businesses founded more than 50 years ago.